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September 14, 2026
Every heirloom recipe carries a family story. This Tourism Month, Mexico celebrates the flavors, skills, and traditions that define Kapampangan cuisine.
Calling all Mexicano kusinero at kusinera. Form a team and share a traditional dish passed down through generations.
Event Details:
πŸ“… September 23, 2026
⏰ 8:00 AM
πŸ“ Casa de Santa Monica
Competition Guidelines:
β€’ Open to bona fide Mexico residents aged 18 and above
β€’ Open to local chefs and home cooks
β€’ Professional chefs are not eligible
β€’ Each team must have two members
β€’ Only eight teams will be accepted
β€’ Registration follows a first come, first served basis
β€’ Each team must submit its chosen Kapampangan heirloom dish with its story or description
Deadline of submission:
September 16, 2026, Wednesday
The competition supports Mayor Rodencio β€œRuding” S. Gonzales’ commitment to preserving local culture and promoting Mexico as a culinary destination in Central Luzon.
Presented in partnership with Atching Lillian Borromeo and Kusinero’t Kusinerang Kapampangan. Sponsored by Superkalan Gaz.
For more information, message the official Facebook page of the Mexico Arts, Culture, and Tourism Office.

CLICK HERE: https://www.facebook.com/share/p/1FMbducVvh/

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